Local Legislators Celebrate Passage of Key Environmental and Recreational Bills

HARTFORD, CT — Senator Heather Somers (R–Groton), Representative Aundré Bumgardner (D–Groton), and Representative Greg Howard (R–North Stonington) are pleased to announce the recent passage of several important bills that will enhance Connecticut’s environment and improve outdoor recreational opportunities for local residents.

Promoting Sustainable Seafood and Controlling Invasive Species

House Bill 6222, which Governor Ned Lamont signed into law, includes a section authorizing Connecticut restaurants to serve green crabs—a notably invasive species that has harmed local marine ecosystems. Passed by both the House and Senate in May, the bill also allows restaurants to serve other specified “bait” species without needing a license from the Department of Energy and Environmental Protection (DEEP). It was introduced by Rep. Bumgardner and co-sponsored by Senator Somers, and passed by both the House and Senate in May.

Local restaurateurs expressed strong support for the new law during public testimony, emphasizing the culinary appeal and market potential of green crabs. This innovative approach not only opens new business opportunities in the state’s vibrant food scene but also contributes to ecological restoration by helping reduce the population of this destructive invasive species.

Advancing Environmental Stewardship Through Beneficial Use Dredging

Senate Bill 59, expected to be signed by the governor, establishes requirements for beneficial use dredging plans. Beneficial use dredging involves repurposing sediments dredged from Connecticut’s waterways—including harbors, rivers, and lakes—in productive ways rather than disposing of them as waste. The bill was introduced by Senator Somers and Rep. Howard, and co-sponsored by Rep. Bumgardner.

The bill’s passage supports a range of important benefits:

• Environmental: Restores vital habitats, combats coastal erosion, and facilitates ecosystem recovery.
• Economic: Lowers disposal costs for dredged materials and promotes sustainable development initiatives.
• Sustainability: Encourages the circular use of natural resources, minimizing waste and environmental impact.
• Community Resilience: Strengthens infrastructure and helps communities better adapt to climate change and rising sea levels.

This legislation underscores Connecticut’s commitment to environmental stewardship and sustainable resource management.

Expanding Recreational Opportunities on Wyassup Lake

Senate Bill 55 also passed by both chambers and was signed by Governor Lamont yesterday, extends the boating season on Wyassup Lake. This extension will provide local residents with increased opportunities for outdoor recreation, supporting physical activity, and community engagement in the region. The bill was introduced by both Senator Somers and Rep. Howard, and co-sponsored by Rep. Bumgardner.

The bill received widespread support during public hearings, particularly from residents living near the lake, who highlighted the positive impact of extended recreational access on quality of life and local economy.

“These bills represent a meaningful step forward for both our environment and our communities,” said Senator Heather Somers. “By addressing invasive species, promoting sustainable dredging practices, and enhancing recreational opportunities, we’re protecting Connecticut’s natural resources while supporting our residents’ well-being. I want to sincerely thank both the Senate and the House for their hard work and collaboration in passing these important bills. They will make a real and lasting impact in the shoreline communities of Eastern Connecticut, helping to preserve our unique coastal environment and improve quality of life for residents.”

“These bills reflect our deep commitment to environmental stewardship, economic opportunity, and quality of life in southeastern Connecticut,” said Representative Aundré Bumgardner. “As Vice Chair of the Environment Committee, I was proud to introduce HB 6222 and co-sponsor SB 59 and SB 55, and to bring each bill out on the House floor. From promoting sustainable seafood and restoring critical saltmarsh habitat to extending outdoor access on our local waterways, these measures will make a real difference in our communities. I’m grateful to my fellow Stonington delegation members Senator Somers and Representative Howard for their strong partnership—this was a true bipartisan effort to support our region and protect what makes our shoreline so special.”

Representative Greg Howard added, “I’m thrilled to see these bills pass, as they strike a perfect balance between protecting our environment and boosting our local communities! From turning invasive green crabs into a culinary opportunity to promoting sustainable dredging and extending recreational access on Wyassup Lake, we’re paving the way for a healthier ecosystem and more vibrant outdoor experiences for Connecticut residents. This is a win for our environment, our economy, and our way of life!”